Hospitality Front Counter Design: Is Your Counter Costing You Customers?
I recently popped into a new smoothie spot on Ascot Vale Road. The owner was behind the counter, telling me they’d been open for three months and that things...
I recently popped into a new smoothie spot on Ascot Vale Road. The owner was behind the counter, telling me they’d been open for three months and that things...
In the competitive world of hospitality interior design, I often see business owners investing their life savings into a dream. Yet, we’ve all seen it: two cafes on the...
A few years ago, I wrote about how on trend vertical gardens in hospitality interior design were at that time. But a few years later I have to concede that...
Recently I went to a local café to check out their new look. They had been closed over the Easter weekend to undertake a renovation. Then they had a...
Recently I visited Bekka restaurant. A hospitality interior design project I completed in 2018. I spoke to the owner who reminder me that it has been seven years since...
I met with a potential hospitality client recently who wanted to open a drinks bar in the eastern suburbs of Melbourne. The space was ready for a hospitality business...
What makes for a successful interior design
How I designed Little Brother Vietnamese kiosk at Richmond Traders
The real consideration for successful accessible interior design
In all my years working in hospitality interior design, I can say with confidence that every project has problems. Some problems are quick and easy to resolve and some...